Whole Spices

USES & BENEFITS- Cardamom is said to help lower blood pressure levels. This is most probably due to its antioxidant and diuretic properties. Cardamom also has some antioxidant compounds that may help protect cells from damage and slow down and prevent inflammation in your body. Cardamom is also used to treat bad breath and is a common component of some chewing gums. This may be because Cardamom kills common mouth bacteria and prevents cavities.  The essential oils and extracts of cardamom are said to be effective against a variety of bacterial strains that contribute to fungal infections, food poisoning and stomach issues. 

The botanical name of Black Cumin Seeds also known as Kalonji is Nigella sativa and it belongs to the family Ranunculaceae. They are black in color and they can be easily mistaken to be as Black Sesame Seeds. They are native to South West Asia.The oil extract is believed to be a nutritive application for hair. They are slightly aromatic and have peppery flavor.It is believed that black seeds are good for health. They are energy booster and overcome fatigues. The oil extract is good for hair growth.

• Pesticide Residue under Eu Regulation
• Aflatoxin (b1+b2+g1+ Below 5ppb

USES :

• Mustard has many culinary uses. Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood.
• Mustard also has health and medicinal benefits. It is said to help to cure the common cold, painful joints and muscles, Arthritis so on and so forth.
• The mustard seed is also ground with other spices to prepare various curry powders and pastes.
• Mustard is also said to be useful for aching feet and lower back pain.

USES & BENEFITS

Black Pepper is used in many cuisines across the world. It has a beautiful aroma and tastes delicious when used properly in different dishes. Some people apply black pepper to the skin for measles, nerve pain, itchy skin caused by mites, and also for insect bites.  It is said that inhaling black pepper oil helps to quit smoking and reduce cravings, and for trouble swallowing.  Black pepper is also used to stimulate digestion and helps relieve cough and cold. It is also said to improve skin health and help weight loss.

We are well known entity involved in offering supreme quality Black Sesame Seeds. Available in 30kg, 50kg size in Multi Layer Paper Bag.

The dried root of Curcuma longa plant of the ginger family, Turmeric is native to the Indian subcontinent and Southeast Asia. Being perennial and Rhizomatous, it requires between 20-30 degree Celsius and a good amount of annual rainfall to grow. The rhizomes are collected every year. They are either used as it is or boiled in water and dried. They are then powdered into an orange-yellow powder.

USES & BENEFITS - Turmeric is a spice known to have multiple uses and health benefits. Let’s take a look at some of the common ones - Culinary -   Turmeric in the powdered form is used as a spice in a number of various dishes across the planet. Dye -   The golden yellow color of turmeric is used as a dye. Indicator -   It is used as a chemical indicator to test for acidity and alkalinity.Medicinal -   As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment.

TURMERIC USES & BENEFITS :  Anti-inflammatory medicine,  Pain reliever, Antioxidant, Cancer treatment , Digestion

Coriander seeds are plump and usually brown in colour. They have a hollow cavity which bears essential oils that flavours the dishes when used in cooking.

Beta-carotene ,Beta-cryptoxanthin , Lutein ,zeaxanthin

Exporter of high quality Dill Seeds. Our naturally grown Dill Seeds are handpicked from farms to ensure purity. Our pack of Dill Seeds is loaded with its natural aroma and advantages. The botanical name for Dill Seeds is Anethum graveolens. It belongs to Apiaceae family. They are flat and brown in appearance. They have pleasant aromatic odor and warm taste. Dill seeds are natives of Europe and are cultivated in other European countries. Indian Dill seeds are cultivated in North India and are bolder than the European ones. They are commonly known as SUVA DANA. Dill seeds have strong flavor. They are used as sprinkler before baking. They can be combined with vinegar and spices to make pickle that has strong flavor and delicious in taste. They can be combines with cucumbers to make Dill Cucumber pickles. 

There are certain health benefits of Dill Seeds: 

• It is rich in calcium.
• If they are chewed, they eliminate bad breathe.
• It is a home remedy for colic pain in infants.

They are used for culinary and medicinal applications since historical times. They are also used in fish sauces, stews, soups, meat, and confectionaries. The leaves, as well as fruits, contain narcotic, stimulant and properties. The oils extracted from the leaves are also used in the spices and as flavorings in the food. Bay Leaves also have hypoglycemic, anti ulcerogenic, anti-bacterial and anti-fungal properties.

USES & BENEFITS The bay leaf is said to be useful for diabetes. Research shows that taking ground bay leaf twice a day along with medicine for diabetes may lower pre-meal blood sugar levels. The bay leaf is also said to be useful for reducing joint and muscle pain. The bay leaves may be ground and applied to the skin. The bay leaves are said to be a cure for dandruff when applied to the skin. Bay Leaf tea is also said to be useful for migraines and is a rich source of Vitamin C, Vitamin A, and such other minerals.

USES & BENEFITS -  Chilli Peppers are sometimes prepared and eaten like a vegetable. The pods can also be dried and then crushed or ground into chilli powder that is used as a spice or seasoning for recipes.  Capsaicin is a chemical in chilli peppers that gives them the flavour and makes them hot. This chemical is used as an analgesic in topical ointments, nasal sprays, and dermal patches to relieve pain. Chillies are used in several cuisines across the world be it the Indian cuisine, the Chinese cuisine or the Italian cuisine.

USES & BENEFITS- Cardamom is said to help lower blood pressure levels. This is most probably due to its antioxidant and diuretic properties. Cardamom also has some antioxidant compounds that may help protect cells from damage and slow down and prevent inflammation in your body. Cardamom is also used to treat bad breath and is a common component of some chewing gums. This may be because Cardamom kills common mouth bacteria and prevents cavities.  The essential oils and extracts of cardamom are said to be effective against a variety of bacterial strains that contribute to fungal infections, food poisoning and stomach issues. 

Cinnamon is a dried bark of various laurel trees in the Cinnamomum family. The "True Cinnamon" is the dried inner stem bark of Cinnamomum Verum. Cinnamon plants are grown as bushes. One of the more common trees Cinnamon is derived from is the cassia. Cinnamon has a sweet taste and a woody fragrance in both grounds and sticks forms.

Culinary Uses -   Cinnamon is used in several dishes for its unique flavour and aroma.

USES & BENEFITS Medicinal Benefits -   Cinnamon is rich in antioxidants and has anti-inflammatory properties. It is also said to cut the risk of heart diseases.

USES :

• Cloves are said to help fight tooth plague. Some research shows that using toothpaste or mouth wash which contains clove is beneficial for your teeth.
• Cloves may also help reduce excessive sweating. Research states that applying clove oil to the palms for around 2 weeks may help reduce excessive sweating of the palms.
• Clove oil is also said to be a Mosquito repellent. Applying clove oil or clove oil gel directly to the skin is said to repel mosquitos for up to 5 hours. Applying a solution containing clove oil gel on the skin may also help with severe itching

The botanical name of nutmeg is Myristica fragrans. They belong to Myristicaceae. Nutmeg is oval in shape, about an inch long, lightly wrinkled and brown in color. The use of nutmeg should be limited as it has narcotic effect. Its overdose can be dangerous. Nutmeg is widely used in sweet preparation because of its flavor and irresistible aroma. A small amount is used in making garam masala. The use of nutmeg powder or in grated form is popular among European and Dutch cuisines. Nutmeg is medically important too. It is used in small amount in cough syrups. Nutmeg and nutmeg oil is used in treatment of illness related to nervous and digestive system. One should be very careful while making use of nutmeg proportions. It can cause severe health damage and may cause death if taken inadequately.

Nutmeg is basically the seed or ground spice of several species of the genus Myristica.

USES:

• Nutmeg is known to have health and medicinal benefits. It helps digestion and has the ability to relieve pain.
• Nutmeg is said to strengthen the cognitive function and also detoxify the body. 
• Nutmeg also boosts your skin health and alleviates oral conditions. It also may help to reduce insomnia and increase the immune system function.
• Nutmeg may also be useful to prevent leukaemia and improve blood circulation.

USES :

• Medicinal Uses -   The oil produced from star anise contains thymol, terpineol and anethole. This may be used for treating cough and flu. Anise also may help to improve digestion, alleviate cramps and reduce nausea.
• Culinary Uses -   It can be used as a whole or as a powder in various dishes. Star Anise is used in Indian, Chinese and Vietnamese cuisines.

The dried root of Curcuma longa plant of the ginger family, Turmeric is native to the Indian subcontinent and Southeast Asia. Being perennial and Rhizomatous, it requires between 20-30 degree Celsius and a good amount of annual rainfall to grow. The rhizomes are collected every year. They are either used as it is or boiled in water and dried. They are then powdered into an orange-yellow powder.

USES & BENEFITS - Turmeric is a spice known to have multiple uses and health benefits. Let’s take a look at some of the common ones - Culinary -   Turmeric in the powdered form is used as a spice in a number of various dishes across the planet. Dye -   The golden yellow color of turmeric is used as a dye. Indicator -   It is used as a chemical indicator to test for acidity and alkalinity.Medicinal -   As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment.

TURMERIC USES & BENEFITS :  Anti-inflammatory medicine,  Pain reliever, Antioxidant, Cancer treatment , Digestion

The dried root of Curcuma longa plant of the ginger family, Turmeric is native to the Indian subcontinent and Southeast Asia. Being perennial and Rhizomatous, it requires between 20-30 degree Celsius and a good amount of annual rainfall to grow. The rhizomes are collected every year. They are either used as it is or boiled in water and dried. They are then powdered into an orange-yellow powder.

USES & BENEFITS - Turmeric is a spice known to have multiple uses and health benefits. Let’s take a look at some of the common ones - Culinary -   Turmeric in the powdered form is used as a spice in a number of various dishes across the planet. Dye -   The golden yellow color of turmeric is used as a dye. Indicator -   It is used as a chemical indicator to test for acidity and alkalinity.Medicinal -   As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment.

TURMERIC USES & BENEFITS :  Anti-inflammatory medicine,  Pain reliever, Antioxidant, Cancer treatment , Digestion

The dried root of Curcuma longa plant of the ginger family, Turmeric is native to the Indian subcontinent and Southeast Asia. Being perennial and Rhizomatous, it requires between 20-30 degree Celsius and a good amount of annual rainfall to grow. The rhizomes are collected every year. They are either used as it is or boiled in water and dried. They are then powdered into an orange-yellow powder.

USES & BENEFITS - Turmeric is a spice known to have multiple uses and health benefits. Let’s take a look at some of the common ones - Culinary -   Turmeric in the powdered form is used as a spice in a number of various dishes across the planet. Dye -   The golden yellow color of turmeric is used as a dye. Indicator -   It is used as a chemical indicator to test for acidity and alkalinity.Medicinal -   As a plant with medicinal values, Curcuma has plenty of use in home remedies and ayurvedic treatment.

TURMERIC USES & BENEFITS :  Anti-inflammatory medicine,  Pain reliever, Antioxidant, Cancer treatment , Digestion

USES :

• Mustard has many culinary uses. Whole white mustard seed is said to be used in pickling spice and in spice mixtures for cooking meats and other seafood.
• Mustard also has health and medicinal benefits. It is said to help to cure the common cold, painful joints and muscles, Arthritis so on and so forth.
• The mustard seed is also ground with other spices to prepare various curry powders and pastes.
• Mustard is also said to be useful for aching feet and lower back pain.